Welcome to The Crazy Cajun Seafood Restaurant, a culinary gem nestled in the heart of Port Aransas, Texas. If you’re in search of seafood that not only tantalizes your taste buds but immerses you in authentic Cajun culture, look no further than this vibrant eatery located at 303 E Beach St. With a cozy charm, The Crazy Cajun invites you to dive into a feast of flavors that celebrates the bountiful treasures of the sea.
As soon as you enter, you are enveloped by a lively ambience that promises a feast for all senses. The standout feature here is undoubtedly the Hungry Cajun—a lavish combination of fresh shrimp, crab, smoked sausage, corn on the cob, and new potatoes, all boiled, steamed, and generously seasoned with the restaurant's signature Cajun spices. Served steaming hot directly on your table, this dish exemplifies the spirit of sharing and community that the establishment embodies.
Customers rave about the deliciousness that The Crazy Cajun delivers. The shrimp gumbo and shrimp etouffee are particularly popular, and you will find smiles accompanied by satisfied nods of approval with each spicy, savory spoonful. Meat lovers can indulge in their crab legs and shrimp offered by the pound or half pound, perfectly cooked and accompanied by a fresh loaf of bread—a delightful pairing for any seafood feast. With prices starting at a mere $2.50 for cheese pizza and treats like French silk pie and key lime pie for just $3.95, you'll find that great flavor does not have to come at a steep price.
Besides the food, the service has earned high praise. Staff members like Robert are recognized for their friendly demeanor and attention to detail, making your experience feel personalized and enjoyable. Several patrons have noted how the staff swiftly turns desserts into conversation pieces, from the cheesecake to the ever-popular key lime pie, each bite a sweet ending to a hearty meal.
While some reviews mention a few points for improvement, such as the dated ambiance and the occasional cooling breeze from the fans, the overall sentiment remains overwhelmingly positive. Visitors leave knowing their cravings have been satisfied, typically commenting on the generous portions and flavorful dishes that keep them coming back for more.
In a nutshell, The Crazy Cajun Seafood Restaurant is more than just a dining establishment; it’s a celebration of Cajun cuisine, where every dish tells a story and taste reigns supreme. So whether you’re a seafood aficionado or looking to explore new flavors, make your way to this hidden gem in Port Aransas—you won’t leave hungry!
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Daniel Logan
21/10/2025
Finally tried The Crazy Cajun and it was worth it! It was Sat evening about 6:30 and we were seated fast. Robert, our waiter was amazing! Super nice and gave us a breakdown of the menu. Loved the food being poured onto the table! Everything was prepared perfectly. MAJOR like: guy behind us playing music on phone loud and Robert asked him to turn it down! Thanks Robert for reminding people about manners!
Mark Macchia
19/10/2025
My daughter and I couldn't decide where to go for dinner, and we're happy we decided to eat at the Crazy Cajun. They had a location to wait while you are waiting for your table. They served wine and beer in the waiting area Cash only. When we sat down, we chose the Hungry Cajun, red beans and rice, and the shrimp gumbo. We weren't disappointed! The crab and crawfish were delicious. There were shrimp, potatoes, corn, and sausage. They brought a loaf of bread to the table. Great meal!!
Goosehunter82
04/10/2025
You won't leave hungry. The food was very tastyand very affordable. The building was dated. The were able to accommodate our large group.
Genie Heise
04/09/2025
Out exploring the community we saw and decided to stop by for some gumbo. We ordered the shrimp gumbo, shrimp etoufee, and a half pound peel and eat shrimp. Our meal came with hot bread. Everything was good, and the service was excellent. Will go back!
Johnny Miller
11/08/2025
I've been eating at the Crazy Cajun for decades and the food is always good, however expensive. My only complaint is that with all the ceiling fans on, it's like eating in a tornado. Within minutes, the wonderfully-cooked, steaming food was ice-cold making it unpalatable. Please leave the fans off. Ceiling fans have no business being in a restaurant when food is expected to be hot.